Sushi of Gari Upper East Side
GARI'S OMAKASE
Chef selected sushi or sashimi of today's catch. "Omakase" is a tasting menu leaving everything up to the chef. Signature pieces, all originating from "Sushi of Gari"
$160
Omakase Sushi
12 pieces of our signature sushi pieces
$160
$180
Omakase Sashimi & Sushi
4 kinds of sashimi & 8 kinds of sushi all perfected with our signature toppings
$180
$230
Omakase Sashimi
12 kinds of our signature pieces sashimi style
$230
APPETIZERS
$8.5
Edamame
Boiled green soybean peas with salt
$8.5
$7
Miso Soup
Tofu, wakame seaweed, and scallions
$7
$11
Green Salad
Fresh green salad with homemade onion dressing
$11
$12
Kaiso Salad
4 kinds of fresh seaweed with homemade onion dressing
$12
$12
Hijiki Salad
Cooked black seaweed, watercress, chopped cucumber and bean curd marinated with homemade "daikon" radish dressing
$12
$20
Maguro Avocado
Cubes of lean blue fin tuna on half-avocado, with wasabi soy sauce
$20
$8.5
Hijiki
Black seaweed cooked with dashi soy sauce and sesame seeds on the top
$8.5
$9.5
Goma-Ae
Boiled vegetables tossed with special sesame sauce (Choice of spinach or asparagus)
$9.5
$18
Tempura
Deep-fried shrimp and vegetable with tempura sauce
$18
$13
Maitake Tempura
5 pieces of maitake mushroom tempura with truffle salt and parmesan cheese
$13
$11
Kabocha Tempura
Deep-fried pumpkin with tempura sauce
$11
$11
Agedashi Tofu
Deep-fried bean curd (tofu) with tempura sauce
$11
$17
Black and White Sesame Chicken Wings
8 pieces of chicken wings marinated with sweet and spicy sauce with black and white sesame
$17
$11
Yakitori
2 skewers of grilled chicken and onions with teriyaki sauce
$11
$14
Ebi Shumai
Steamed shrimp dumplings (4 pieces)
$14
$12
Yuzu Tsukune
2 skewers of yuzu citrus flavored chicken meatball with sweet soy sauce
$12
$9.5
Vegetable Gyoza
Pan-fried vegetable dumplings (5 pieces)
$9.5
$9.5
Gyoza
Pan-fried dumplings with a pork and vegetable filling (5 pieces)
$9.5
$27
Gindara Kasuzuke
Broiled marinated black cod fish
$27
FROM SUSHI BAR
$48
Sushi Regular
8 pieces of sushi & 1 tuna roll
$48
$60
Sushi Deluxe
9 pieces of sushi & 1 negitoro roll
$60
$70
Gari Special
8 pieces of Gari's signature sushi. No substitutions please
$70
$75
Tuna of Gari
8 pieces of signature tuna sushi & 1 spicy tuna roll
$75
$54
Sashimi Dinner
15 pieces assorted sliced raw fish including shrimp and seared items comes with rice on the side
$54
$75
Sashimi Special
15 pieces assorted premium sliced raw fish including seared items comes with rice on the side
$75
$60
Chirashi
Assorted sashimi & sushi rice (sushi rice topped with salmon roe, nori seaweed, and sesame seeds)
$60
$42
Futomaki
A big cut-up roll of eel, egg omelet, crab stick, and vegetables (cut into 8 pieces)
$42
FROM THE KITCHEN
$27
Assorted Tempura
Shrimp & vegetable. Served with tempura sauce and rice on the side
$27
$28
Shrimp Tempura
Served with tempura sauce and rice on the side
$28
$24
Vegetable Tempura
Served with tempura sauce and rice on the side
$24
$36
Chicken Teriyaki
Organic free ranged certified chicken. Sautéed with teriyaki sauce. Includes sautéed mixed vegetables, mashed potatoes, and rice on the side
$36
$59
Beef Teriyaki
Sliced prime rib-eye steak. Sautéed with teriyaki sauce. Includes sautéed mixed vegetables, mashed potatoes, and rice on the side
$59
$49
Salmon Teriyaki
King salmon. Sautéed with teriyaki sauce. Includes sautéed mixed vegetables, mashed potatoes, and rice on the side
$49
$27
Tempura Soba
Buckwheat noodle with shrimp & vegetable tempura
$27
$27
Tempura Udon
Flour noodle with shrimp & vegetable tempura
$27
NIGIRI SUSHI OR SASHIMI
Sashimi: minimum 2 pieces per kind
M
/
P
Fatty Tuna
Otoro
M
/
P
M
/
P
Medium Fatty Tuna
Chutoro
M
/
P
$9
Tuna
Maguro
$9
$8
Fresh Salmon
Sake
$8
$9
Yellowtail
Hamachi
$9
$11
Amber Jack
Kanpachi
$11
$12.5
Striped Jack
Shima Aji
$12.5
$11
Red Snapper
Tai
$11
$8
Fluke
Hirame
$8
$11
Horse Mackerel
Aji
$11
$10
Silver Shad
Kohada
$10
$11
Cured Mackerel
Saba
$11
$11
Fresh Mackerel
Nama Saba
$11
$8
Spanish Mackerel
Sagoshi
$8
$12
Botan Shrimp
Botan Ebi
$12
$7
Boiled Shrimp
Ebi
$7
$8.5
Squid
Ika
$8.5
M
/
P
Sea Urchin
Uni
M
/
P
$11
Salmon Roe
Ikura
$11
$8
Smelt Fish Roe
Masago
$8
$12
Sea Eel
Anago
$12
$10.5
Eel
Unagi
$10.5
M
/
P
Abalone
Awabi
M
/
P
M
/
P
Giant Clam
Mirugai
M
/
P
$9.5
Sauteed Scallop
Hotate
$9.5
M
/
P
Fresh Oyster
Kaki
M
/
P
$8.5
Fried Oyster
Age Kaki
$8.5
$7
Crab Stick
Kanikama
$7
$7
Egg Omelet
Tamago
$7
MAKI SUSHI (ROLL) AND TEMAKI (HAND ROLL)
$17.5
Fatty Tuna with Scallions
(Cut or Hand Roll)
$17.5
$13.5
Yellowtail with Scallions
(Cut or Hand Roll)
$13.5
$13
Tuna
(Cut or Hand Roll)
$13
$17
Seared Tuna
(Cut or Hand Roll)
$17
$11.5
Fresh Salmon
(Cut or Hand Roll)
$11.5
$14
Seared Salmon
(Cut or Hand Roll)
$14
$13.5
Spicy Tuna
(Cut or Hand Roll)
$13.5
$15
Spicy Scallop
Sautéed scallop, tempura flakes, and spicy mayo sauce (Cut or Hand Roll)
$15
$13.5
Spicy Shrimp Tempura
(Cut or Hand Roll)
$13.5
$14.5
Fried Oyster
(Cut or Hand Roll)
$14.5
$15.5
Eel & Cucumber
(Cut or Hand Roll)
$15.5
$16.5
Eel & Avocado
(Cut or Hand Roll)
$16.5
$15.5
Salmon Roe
(Cut or Hand Roll)
$15.5
$12.5
Squid, Ume Plum & Shiso Leaf
(Cut or Hand Roll)
$12.5
$12
Salmon Skin with Scallions
(Cut or Hand Roll)
$12
$12
California
Crab stick, avocado, and smelt-fish roe (Cut or Hand Roll)
$12
$11.5
Boiled Shrimp
(Cut or Hand Roll)
$11.5
$12
Smelt-Fish Roe
(Cut or Hand Roll)
$12
$10
Crab Stick
(Cut or Hand Roll)
$10
$9
Cucumber
(Cut or Hand Roll)
$9
$10
Avocado
(Cut or Hand Roll)
$10
$10
Cooked Dried Squash
Kanpyo. Cut into 4 pieces (Cut or Hand Roll)
$10
$8
Oshinko
Pickled daikon radish (Cut or Hand Roll)
$8
$8
Ume Plum, Shiso Leaf & Cucumber
(Cut or Hand Roll)
$8
$8
Yama Gobo
Baby burdock (Cut or Hand Roll)
$8
$8
Natto with Scallions
Fermented soybeans (Cut or Hand Roll)
$8
EXTRA WITH ROLL ADD
$4
Smelt-Fish Roe on out side
$4
$1
Avocado, Asparagus, and Quail's Egg
Quail's egg not available for take out order
$1
$0.5
Cucumber, Shiso Leaf, Sesame Seeds, Scallions, Spicy Mayo Sauce
$0.5
SIDE ORDERS
$4
Onion Dressing
4 oz.
$4
$5
Spicy Mayo Sauce
2 oz.
$5
$3
Teriyaki Sauce
2 oz.
$3
$3
Tempura Sauce
4 oz.
$3
$3
Ponzu Sauce
2 oz.
$3
$1.5
Pickled Ginger
2 oz.
$1.5
$1.5
Gari's Fresh Wasabi
1 oz.
$1.5
$3
Eel Sauce
2 oz.
$3
$3
White Rice
$3
$6
Sushi Rice
$6
GARI LABEL SAKE
Carefully hand selected and hand crafted by select breweries specifically for Sushi of Gari. Reopening special price.
$300 [B]
Gari Isojiman
Junmai Daiginjo. Legendary Isojiman brewery crafted this special sake just for Sushi of Gari. Velvety and elegant.
$300 [B]
$85 [6oz] / $160 [12oz] / $235 [18oz]
$450 [B]
Gari Katsuyama
Junmai Daiginjo. From Miyagi. Gentle clean nose and smooth drinkability. Dry with a hint of sweetness.
$450 [B]
SAKE
$100 [B]
Nanbu Bijin Aiyama
Junmai Ginjo. From Iwate. Fruit forward.
$100 [B]
$30 [6oz] / $60 [12oz] / $85 [18oz]
$130 [B]
Shichida Junmai Ginjo
Junmai Ginjo. From Saga. Refreshing acidity with a long finish. Medium dry.
$130 [B]
$35 [6oz] / $70 [12oz] / $105 [18oz]
$130 [B]
Hanagaki Oak
Junmai Daiginjo Genshu. From Fukui. Yamadanishiki rice aged in french oak barrels. This is a unique sake with very distinct oak flavors.
$130 [B]
$35 [6oz] / $70 [12oz] / $105 [18oz]
$130 [B]
Dewazakura Ichiro
Junmai Daiginjo. From Yamagata. Awarded Champion Sake at IWC (International Wine Challenge). A fruity sake with dense aromas, and a long lasting aftertaste.
$130 [B]
$35 [6oz] / $70 [12oz] / $105 [18oz]
$175 [B]
Kokuryu Kuzuryu
Daiginjo. From Fukui. Smooth, well balanced, notes of banana and cocoa.
$175 [B]
$45 [6oz] / $90 [12oz] / $135 [18oz]
$175 [B]
Sohomare
Junmai Daiginjo Kimoto. From Tochigi. Robust and profound without the typical funky elements of Kimoto.
$175 [B]
$45 [6oz] / $90 [12oz] / $135 [18oz]
$210 [B]
Akitabare Suirakuten Daiginjo
Daiginjo. From Akita. Light and subtle. Hints of mangos and white grapes.
$210 [B]
$55 [6oz] / $110[12oz] / $165 [18oz]
$210 [B]
Shichida Junmai Daiginjo
Junmai Daiginjo. From Saga. Bright stone fruits. Layered flavors with balanced finish.
$210 [B]
$55 [6oz] / $110 [12oz] / $165 [18oz]
$18 [4oz]
/
$65 [16.9oz B]
Kamoizumi Nigori
Junmai Ginjo Nama Genshu. From Hiroshima. Unpasteurized. Rich, creamy, melon flavor with a dry finish.
$18 [4oz]
/
$65 [16.9oz B]
$12 [4oz]
/
$22 [8oz]
HOT SAKE Seitoku Bessen
Futsuushu. From Gunma. Dried fruit and spices.
$12 [4oz]
/
$22 [8oz]
$45 [10oz]
HOT SAKE Tedorigawa Yamahai
Daiginjo. From Ishikawa. Yamahai that is easily drinkable. Notes of honey and herbs.
$45 [10oz]
$12 [4oz]
Kamoizumi Kome Kome
Junmai. From Hiroshima. Light with low alcohol. Great for an aperitif. Think of Riesling as a sake form.
$12 [4oz]
$650 [B]
Kokuryu Ishidaya
Limited Release - only 1 bottle. Junmai Daiginjo. From Fukui. Aged for 3 years below 0 degrees Celsius for a dry elegant character. Unparalleled mellowness and fullness of flavor. Hints of Japanese pear.
$650 [B]
$400 [B]
Masumi Nanago
Junmai Daiginjo Yamahai. From Nagano. Brewed with local rice and Masumi number 7 yeast. Very light, elegant, and elevated sake.
$400 [B]
$300 [B]
Kokuryu Hachijyu Hachigou
Daiginjo. From Fukui. Balanced with umami undertones.
$300 [B]
$300 [B]
Akitabare Suirakuten Shizuku
Junmai Daiginjo Shizuku. From Akita. Polishing ratio of 40% and aged for at least 2 years. Peach and melon notes.
$300 [B]
$300 [B]
Fukuju Black
Junmai Daiginjo. From Hyogo. Rich aroma of rice by yellow apple and plum. Complex flavor with a hint of herb. Full body with a long finish.
$300 [B]
BEER
$6.5
Asahi
$6.5
$6.5
Sapporo
$6.5
$15
Kagua Blanc
Fresh yuzu aroma. Belgian strong pale ale. ABV 8%.
$15
$15
Kagua Rouge
Aroma of roasted malt and sansho pepper. Belgian dark strong ale. ABV 9%.
$15
$15
Kagua Saison
Citrusy, fruity, and dry farmhouse ale with refreshing yuzu aroma. ABV 5.6%
$15
$15
Rydeen IPA
Fresh green and sharp bitterness. From Hakkaisan Sake brewery. ABV 6%.
$15
CHAMPAGNE
$60 [Half B]
/
$110 [B]
Pol Roger Brut Reserve
France. N/V
$60 [Half B]
/
$110 [B]
$140 [B]
Louis Roederer Brut Premier
France. N/V
$140 [B]
WHITE AND ROSE WINE
$15 [G]
/
$57 [B]
O de Lethe Cave du Luberon
ROSE. Grenache, Vermentino, Shiraz. Luberon, France. 2020
$15 [G]
/
$57 [B]
$15 [G]
/
$57 [B]
Jean Marie Berthier Coteaux Du Giennois
Sauvignon Blanc. France. 2019
$15 [G]
/
$57 [B]
$18 [G]
/
$69 [B]
Livio Felluga
Pinot Grigio. Colli Orientali del Friuli, Italy. 2020
$18 [G]
/
$69 [B]
$19 [G]
/
$72 [B]
Olivier Leflaive Bourgogne Les Setilles
Chardonnay. Burgundy, France. 2020
$19 [G]
/
$72 [B]
$19 [G]
/
$72 [B]
JJ Vincent Pouilly Fuisse Marie Antoinette
Chardonnay. Burgundy, France. 2018
$19 [G]
/
$72 [B]
$22 [G]
/
$85 [B]
Pascal Jolivet Sancerre
Sauvignon Blanc. Sancerre, France. 2020
$22 [G]
/
$85 [B]
$120 [B]
Ladoucette Comte Lafond Sancerre
Sauvignon Blanc. Loire, France. 2019
$120 [B]
$180 [B]
Asatsuyu, Kenzo Estate
Sauvignon Blanc. Napa Valley, CA. 2020
$180 [B]
$200 [B]
Billaud-Simon Les Vaillons
Chablis Premier Cru. Burgundy, France. 2018
$200 [B]
RED WINE
$15 [G]
/
$57 [B]
Jean-Etienne Chermette
Pinot Noir Champs Blancs, Le Vissoux, France. 2019
$15 [G]
/
$57 [B]
$21 [G]
/
$80 [B]
Truchard
Pinot Noir, Carneros, CA. 2018
$21 [G]
/
$80 [B]
$25 [G]
/
$95 [B]
Robert Craig
Howell Mountain Cuvée (Blend), Napa Valley, CA. 2019
$25 [G]
/
$95 [B]
$200 [B]
Chateau Pichon Lalande Pauillac Reserve de la Comtesse
Bordeaux Blend. Pauillac, France. 2016
$200 [B]
SOFT DRINK
$4
Coke
$4
$4
Diet Coke
$4
$4
Sprite
$4
$4
Club Soda
$4
$10 [34oz]
San Pellegrino
Sparkling Water
$10 [34oz]
$10 [34oz]
Acqua Panna
Still Water
$10 [34oz]